I'm roughing in the shape of the different areas of the painting. It looks way more open than I intend, but I'm trying to break my habit of painting in foreground stuff before working out backgrounds, and then having to paint in between details.
I like to share work in progress, random foodie notes (since I've written two cookbooks and illustrated others), and occasional past work from different periods of my 40+ years of drawing and painting.
Every Grain of Rice: A Taste of Our Chinese Childhood in America Co-written with Annabel Low, illustrated throughout with my watercolors. Winner of IACP (International Association of Culinary Professionals) Julia Child Award. Out of print, but available new and used at varying prices.
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